Brown Sugar Baked Oatmeal {Made From Scratch!}

A comforting mix of oats, brown sugar, and heat spices is baked right into a candy, satisfying, and endlessly customizable breakfast!

adding cream on top of a piece of Brown Sugar Baked Oatmeal

Taste: Barely chewy and barely candy, this baked oatmeal has a heat, comforting taste everybody likes to get up to.
Prep Observe: This oatmeal could be refrigerated for as much as 5 days, making it excellent to get pleasure from straightforward breakfasts all week lengthy!
Really useful Instruments: A 9×9 baking pan is crucial for the oatmeal to bake to the proper texture. Regulate the baking occasions if utilizing a unique pan or a muffin tin for particular person parts.

Ingredients for brown sugar baked oatmeal including baking powder, eggs, butter, cinnamon, vanilla, milk, brown sugar, and oats

Ingredient Suggestions for Baked Oatmeal

Oatmeal: Old school oats (AKA rolled oats) are much less processed, so they preserve their form and texture higher. Other forms of oatmeal will produce a softer texture, however can nonetheless be used.
Eggs & Milk: To make sure this baked oatmeal is fluffy and holds collectively properly sufficient to be sliced, eggs and milk are important. You may swap in almond or oat milk.
Sweetener & Flavoring: Brown sugar and cinnamon are cozy and comforting. In your personal signature aptitude, attempt including nutmeg, coconut extract, or pumpkin spice.
Topping: Butter is mixed with oats and brown sugar, making a candy crumble topping.

Tasty Topping Choices

The oat topping used on this recipe provides a pleasant candy crunch when baked, however there are such a lot of enjoyable choices to select from!

Swirl on cream cheese frosting, then high with berries or bananas. Attempt peanut butter with sliced apples, too.
For a enjoyable twist, add strawberry jam and mini chocolate chips.
A splash of cream with recent berries makes it further particular.
For a dessert-style dish, high bars with ice cream and a drizzle of caramel, honey, or maple syrup.

adding wet and dry ingredients together in bowls to make Brown Sugar Baked Oatmeal

Brown Sugar Baked Oatmeal baked in a pan

This recipe can simply be ready as much as a day forward and refrigerated till able to bake.
As soon as baked, retailer it in an hermetic container within the fridge for as much as 5 days.
To freeze, bake, and funky. Then wrap particular person parts in plastic wrap and freeze for as much as two months.
When able to reheat, microwave it instantly from frozen. Verify each 1 to 2 minutes till heated by way of.

Extra Methods to Love Oats

Did your loved ones love this Baked Oatmeal? Depart a score and remark under!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

5 from 46 votes↑ Click stars to rate now!
Or to leave a comment, click here!

Brown Sugar Baked Oatmeal

Brown Sugar Baked Oatmeal is a candy and satisfying breakfast that can gas your vitality all morning lengthy.

Prep Time 10 minutes

Prepare dinner Time 40 minutes

Whole Time 50 minutes

Preheat oven to 350°F.
Mix the topping components in a small bowl. Combine properly and put aside.
In a big bowl mix oats, brown sugar, cinnamon, baking powder, and salt. Add in eggs, milk, butter, and vanilla extract. Combine properly and unfold in a greased 9×9 pan.
Sprinkle topping over oatmeal and bake 40–45 minutes.
Serve heat, drizzled with cream if desired.

Baked oatmeal could be ready someday forward and saved within the fridge for a fast breakfast all through the week!
Attempt baking oatmeal in muffin tins for a fast grab-and-go breakfast. Regulate cooking time as wanted.
Baked oatmeal will final about 5 days within the fridge if it’s lined.
It may also be frozen. Minimize into particular person parts and freeze in zippered luggage labeled with the date. Baked oatmeal could be frozen for a few months. Reheat within the microwave.

Vitamin info offered is an estimate and can differ based mostly on cooking strategies and types of components used.

Course Breakfast, Snack

Delicacies American

© SpendWithPennies.com. Content material and pictures are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.