One Pot Creamy Cajun Sausage Pasta

Deliciously creamy Cajun pasta made in a single pot! My favourite half about this recipe is the sauce: it’s wealthy and tacky with somewhat spicy kick. Rigatoni pasta shapes entice that sauce superbly, and smoky Andouille sausage makes it really feel hearty and filling.

For extra Cajun taste, strive our Creamy Cajun Chicken Pasta or our Creamy Cajun Shrimp Pasta.

Why My Recipe

• Daring Cajun spices in an excellent simple, one-pot pasta dinner.
• Pasta cooks straight within the sauce to absorb all the flavour and preserve issues simple.
• Creamy, tacky, spicy, and quick. What’s to not love?

Whenever you want one thing quick however nonetheless full of taste, this one-pot Cajun sausage pasta delivers. This recipe retains issues easy by cooking the pasta proper within the sauce, so it soaks up each little bit of taste when you calm down. We’re speaking full-on consolation meals vibes with out spending all evening within the kitchen. It’s a weeknight win!

Ingredient Notes

• Olive Oil: Any impartial oil will work, like avocado, canola, or vegetable.
• Onion: A medium yellow or white onion works.
• Crimson Bell Pepper: Crimson, orange, and yellow are sweeter, whereas inexperienced are sometimes cheaper. You’ll be able to substitute purple with any of the above.
• Andouille Sausage: In the event you can’t discover andouille, kielbasa or one other smoked sausage may even work.
• Garlic: Contemporary garlic is most popular, or you should utilize the jarred type. You’ll be able to substitute 1 teaspoon garlic powder if you happen to don’t have the others.
• Cajun Seasoning: This mix may be bought at most grocery shops within the spice aisle, however we choose to make our own.
• Rigatoni or Penne: You need a pasta that can maintain that scrumptious, creamy sauce! Any tube-shaped pasta will work.
• Diced Tomatoes: You need to use fire-roasted tomatoes as a substitute for somewhat extra taste.
• Heavy Cream: Additionally labeled Heavy Whipping Cream. If it’s essential lighten issues up, you should utilize half-and-half, nevertheless it’ll be a thinner sauce.
• Parmesan Cheese: For one of the best taste, keep away from pre-grated cheese, as they’ve anti-caking components that may have a grainy texture.

Andouille Sausage

You’ll be able to often discover andouille sausage within the meat part of most US grocery shops, typically close to different smoked or precooked sausages. It’s usually bought in a hyperlink that’s lengthy and curved.

In the event you can’t discover andouille sausage, kielbasa, smoked sausage, and even cooked chorizo are nice choices. Need it delicate? Use candy Italian sausage and add a pinch of smoked paprika.

Adjusting the Warmth Stage

Extra Warmth: In the event you love a spicy kick, there are many methods to amp up the warmth on this dish! Improve the quantity of cayenne pepper in your Cajun seasoning or add a pinch of purple pepper flakes. You’ll be able to even drizzle in a little bit of your favourite sizzling sauce for an additional punch.

Much less Warmth: For individuals who choose a milder taste, merely omit the cayenne pepper within the do-it-yourself Cajun seasoning or select a pre-made seasoning mix labeled as delicate.

Variations

Prepared to modify issues up somewhat extra and make it your personal?

Make it lighter: Use half-and-half as a substitute of heavy cream. The sauce shall be thinner, however nonetheless tasty!

Go veggie-heavy: Toss in a handful of spinach on the finish or sauté mushrooms along with your onions and peppers.

Gluten-free choice: Use a gluten-free penne or rotini that holds up properly to simmering.

Suggestions for Success

Don’t Skip the Slurry: It’d really feel like an additional step, however that is what makes the sauce further silky and coats the pasta completely.

Use Low-Sodium Broth: Between the sausage, cheese, and Cajun seasoning, the salt provides up quick. Beginning with low-sodium broth provides you higher management.

Need it thicker? After stirring within the cream and cheese, simmer uncovered for a pair minutes extra. It’ll thicken up much more because it cools.

Serving Recommendations

This one-pot pasta is an entire meal by itself, however if you happen to’re searching for somewhat one thing further to pair with this dish, we’ve acquired you coated. We love our Easy Skillet Cornbread, particularly with something Cajun! In the event you’re not a fan of cornbread, strive our Rapid-Rise Skillet Rolls. This pasta is hearty sufficient to face by itself, however if you need sides, strive: